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Authentic Indian recipes and traditional cooking methods to deliver a unique taste experience. Cumin, coriander, mint, cloves, nutmeg, cardamom & cinnamon, just 7 of the spices used to create dishes to tempt and tantalise the taste buds.

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Function Rooms

Private functions rooms available for between 20 to 200 people.
More details on the individual RESTAURANT pages.

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Outside Catering

Swadesh & Sangam Restaurants offer superb outside catering services.
More details on the individual RESTAURANT pages.